Ingredients List
Meatloaf Main
- ✓ 2 lbs Ground Beef
- ✓ 1 cup Breadcrumbs
- ✓ 2 Eggs
- ✓ 1 small Onion, finely diced
- ✓ 3 cloves Garlic, minced
- ✓ ½ cup Milk
- ✓ 1 tbsp Tomato Paste
- ✓ 1–2 tbsp Peppajoy Hot Sauce
- ✓ 1 tbsp Worcestershire Sauce
- ✓ 1 tsp smoked Paprika
- ✓ 1 tsp garlic powder
- ✓ 1 tsp Salt
- ✓ ½ tsp black Pepper
Spicy Glaze
- ✓ 1 tbsp Tomato Paste
- ✓ 2 tbsp Brown Sugar or Honey
- ✓ 1 tbsp Peppajoy Hot Sauce
- ✓ 1 tsp Apple Cider Vinegar
- ✓ 2–3 tbsp Water (to thin slightly)
Execution Steps
Preheat Oven
Preheat oven to 375°F (190°C). Lightly grease a loaf pan or baking sheet.
Mix the Meatloaf
In a large bowl, combine the ground beef, breadcrumbs, eggs, onion, garlic, milk, tomato paste, hot sauce, Worcestershire sauce, and seasonings. Mix gently until just combined.
Shape the Loaf
Form the mixture into a loaf shape and place into the prepared pan.
Make the Glaze
Whisk together tomato paste, brown sugar, hot sauce, vinegar, and water until smooth. Spread half over the meatloaf.
Bake
Bake for 45 minutes. Remove from the oven, brush with remaining glaze, then bake another 15–20 minutes until the internal temperature reaches 160°F (71°C).
Rest & Serve
Let the meatloaf rest for 10 minutes before slicing.
Serve with mashed potatoes, mac and cheese, or roasted vegetables.